Fish and seafood processing and packaging is a valued industry in America.

Highly perishable, processing is necessary to keep fish and shellfish fresh long enough to reach the shelves in grocery chains, restaurants and homes. Fish and seafood processing and preparation involves very intensive, highly skilled manual labor. These processes require the use of powerful cutting devices and very sharp knives. It also involves pans full of ice!

Specialized hand protection becomes vital to personal safety, comfort and productivity. These award winning S230TAXVB Chemstop™ Anti-Impact PVC-Coated Gloves are fast becoming popular among processing plants!

PERFORMANCE & COMFORT FEATURES

Engineered by Superior Glove®, the revolutionary design of the S230TAXVB  Chemstop™ Anti-Impact PVC-Coated Gloves eliminate snag hazards by constructing back-of-hand protection seamlessly into the gloves or under the outer PVC layer. You won’t see it, you won’t feel it, but when you need it, back-of hand impact protection.

SAFETY RATINGS:

• ASTM ANSI Puncture Resistance Level 4
• ANSI/ISEA 138 Impact Resistant Level 2
• ASTM ANSI Cut Level A8

Wearing an award winning work glove should be an easy sell to your Safety Director and crew! These Chemstop_™ PVC-Coated Gloves are truly innovative and provides hand protection you can rely on.

+read more about S230TAXVB  Chemstop™ Anti-Impact PVC-Coated Gloves here now

+shop for S230TAXVB  Chemstop™ Anti-Impact PVC-Coated Gloves here now

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